Recipes:
1000gms. Frosty Filling -+800ml. cold water.
Method:
- Mix ingredients at a high speed for 4:5 with a whisk
- In case of filling for Red Velvet cake, add 500gms.
- Philadephia cheese and mix for 5 minutes with a whisk.
Ingredients:
Sugar Powder Vegetable emulsifiers from Hydrogenated coconut fat & Kernel fat(E 47a + E471)
- Skimmed milk powder
- Malt dextrin
- Milk protein
- Glucose syrup solid
- Stabilizers E340 Potassium Phosphates
- vanilla
- Salt